11/4/2023 0 Comments Partly skimmed milk meaning![]() ![]() (6) The general food-labelling rules laid down in Directive 2000/13/EC of the European Parliament and of the Council(6) should apply subject to certain conditions. (5) For the sake of clarity, Directive 76/118/EEC should be recast in order to make the rules on the conditions for the production and marketing of certain partly or wholly dehydrated preserved milk for human consumption more accessible. (4) Directive 76/118/EEC should be brought into line with general Community legislation on foodstuffs, particularly legislation on labelling, authorised additives, hygiene and the health rules laid down in Council Directive 92/46/EEC(5). (3) Directive 76/118/EEC was consequently designed to lay down definitions and common rules governing the composition, manufacturing specifications and labelling of certain preserved milk, so as to ensure its free movement within the Community. (2) Council Directive 76/118/EEC of 18 December 1975 on the approximation of the laws of the Member States relating to certain partly or wholly dehydrated preserved milk for human consumption(4) was justified by the fact that differences between national laws concerning preserved milk could result in conditions of unfair competition likely to mislead consumers, and thereby have a direct effect on the establishment and functioning of the common market. (1) Certain vertical Directives relating to foodstuffs should be simplified to take account only of the essential requirements to be met by the products they cover so as to allow those products to move freely within the internal market, in accordance with the conclusions of the European Council held in Edinburgh on 11 and 12 December 1992, as confirmed by those of the European Council in Brussels on 10 and 11 December 1993. Having regard to the opinion of the Economic and Social Committee(3), Having regard to the opinion of the European Parliament(2), Having regard to the proposal from the Commission(1), Having regard to the Treaty establishing the European Community, and in particular Article 37 thereof, Relating to certain partly or wholly dehydrated preserved milk for human consumption 227 - 232 Special edition in Croatian: Chapter 03 Volume 008 P. 227 - 232 Special edition in Romanian: Chapter 03 Volume 040 P. 30 - 34 Special edition in Bulgarian: Chapter 03 Volume 040 P. 30 - 34 Special edition in Slovene: Chapter 03 Volume 035 P. 30 - 34 Special edition in Slovak: Chapter 03 Volume 035 P. 30 - 34 Special edition in Polish: Chapter 03 Volume 035 P. 30 - 34 Special edition in Maltese: Chapter 03 Volume 035 P. 30 - 34 Special edition in Hungarian Chapter 03 Volume 035 P. ![]() 30 - 34 Special edition in Lithuanian: Chapter 03 Volume 035 P. 30 - 34 Special edition in Latvian: Chapter 03 Volume 035 P. 30 - 34 Special edition in Estonian: Chapter 03 Volume 035 P. (ES, DA, DE, EL, EN, FR, IT, NL, PT, FI, SV) Special edition in Czech: Chapter 03 Volume 035 P. Council Directive 2001/114/EC of 20 December 2001 relating to certain partly or wholly dehydrated preserved milk for human consumption ![]()
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